Showing posts with label preston sturges. Show all posts
Showing posts with label preston sturges. Show all posts

Saturday, July 9, 2011

TV Bites: The Lady Eve

THE SNACK:
Roast Beef with Ale Jus



A shorter version of this post was originally published on the Criterion Collection website.

I'm a little surprised that I'm back to writing about Preston Sturges so quickly. But it's in the Criterion Collection, and the Museum of Modern Art had an afternoon screening of it while I was up in the New York City last month, and so here we are. Not that I'm complaining, but I haven't even written up one Welles, Kubrick, or even a Scorsese film yet, just saying. But interesting to note, that the only other directors so far to have two films here are Wim Wenders, and Billy Wilder - with Wilder being another writer at Paramount who suffered through having his scripts hacked, I mean directed, by Mitchell Leisen and decided he needed to direct himself.

Sunday, April 17, 2011

TV Bites: The Palm Beach Story

THE SNACK:
Texas Weiners



April 17, 2011 marks the 100th Anniversary of the Town of Palm Beach, which was entirely coincidental in my choosing to write about The Palm Beach Story for this particular post. I'd been wanting to do a Preston Sturges film for some time, and in fact, traded some emails with Sturges' son, Tom, who is a friend of a friend. Tom was able to get me a photocopy of the menu from The Players, the restaurant Sturges owned during his time in Hollywood. Plan on seeing a dish from that menu in a future Sturges movie posting. However, there is only one dish that would be appropriate for The Palm Beach Story - watch the movie, kids! - and so it is the Texas Wieinie.